Content creation for FCC

Social Marketing
Content Marketing
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Explore FCC’s “Food and Beverage Stories” with Braque, uncovering insights from Canadian industry leaders to support agri-food businesses’ growth.

Braque produced a series of video clips as part of a content marketing mandate for FCC, aiming to highlight local agri-food entrepreneurs to support their growth.

 

FCC is Canada’s leading agriculture and food lender, dedicated to the industry that feeds the world. FCC employees are committed to the long-standing success of those who produce and process Canadian food by providing flexible financing, information, and knowledge. FCC provides a complement of expertise and services designed to support the complex and evolving needs of food businesses. As a financial Crown corporation, FCC is a stable partner that reinvests profits back into the industry and communities it serves.

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A value-added content strategy

This assignment aimed to highlight Quebec’s food processors with insights drawn from their own entrepreneurial experiences. Since FCC already produces a considerable amount of value-added content, primarily aimed at inspiring and assisting Canadian agricultural and agri-food businesses, this content series was expected to bring a new complementary dimension, drawing directly from the experiences of Quebec entrepreneurs.

 

Braque proposed creating “Food and Beverage Stories,” a series of intimate interviews with founders and buyers of local agri-food companies. These interviews, authentically and sincerely filmed in the entrepreneurs’ work environments, aimed to shed light on advice and suggestions to better guide other entrepreneurs already operating in food processing or those aspiring to do so.

Open-hearted insights

Broadcast at regular intervals on FCC’s social media channels, the interviews provided rich insights into the journeys of leaders such as Geneviève Gagnon from La Fourmi Bionique, Vincent Coja and Quentin Ryckaert from Allo Simonne, Gabriel Laurin and Olivier Goulet from Artypac, Lilian Wolfelsberger from Distillerie de Montréal, and Patricia St-Aubin from Ouimet-Cordon Bleu Foods.

 

The interview series is sure to capture the interest of local entrepreneurs and effectively fulfills FCC’s objective of supporting Canadian agri-food businesses in their development.

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FCC is 100% dedicated to serving the agriculture and food industry, so we believe it’s important to bring the industry to life through storytelling. Working with Braque enabled us to share great stories about innovative food and beverage businesses in Quebec, possibly inspiring other entrepreneurs to pursue their dreams.

Andy Tate

Senior Social Media Consultant at FCC

La Fourmi Bionique

As part of FCC’s content marketing “Food and Beverage Stories” video series, we conducted an interview with Geneviève Gagnon, the founder of agfood company La Fourmi Bionique.

Allo Simonne

As part of FCC’s “Food and Beverage Stories” content marketing video series, we conducted an interview with Quentin Ryckaert and Vincent Coja, founders of the Allo Simonne agfood company.

Distillerie de Montréal

As part of FCC’s “Food and Beverage Stories” content marketing video series, we conducted an interview with Lilian Wolfelsberger, distiller and founder of the Distillerie de Montréal.